Chinese Food
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Pink Zebra Qifeng cake (zebra pattern on the surface + side + inside)
First of all, you need to have a certain foundation for making Qifeng cake (because you can't solve the defoaming problem). Second, you need to be able to understand the physical characteristics (otherwise you can't understand what I'm talking a... ...
Delicate and light Qifeng cake (hot face + water bath). No longer mad when making cakes
The rise of family baking. Many families begin to enter the baking circle in order to eat the cake without adding. Most of them will start from gouqifeng cake. Some people have been defeated repeatedly. Later, they have summed up their experienc... ...
The most complete recipe of Qifeng cake in history
If the details of Qifeng cake are well controlled, the baking without existence is not successful and the finished product is not beautiful. Here's the details~
6-inch hollow cacao Qifeng cake
It's soft and delicious. It's a good choice for breakfast or afternoon tea
Chocolate cake
Too much trouble. Want to make a beautiful cake again? |Chocolate cake: if you want to make a beautiful cake without too much trouble, this chocolate cake is very suitable for you. Especially in the cold weather. It can easily make everything wa... ...
Spinach Qifeng cake
Simple and delicious Qifeng is known as the first love of bakers all over the world. It is a required basic cake for every baking enthusiast. Qifeng cake is one of the most popular cake categories. It can be used as the sandwich embryo of cream ... ...
6-inch hollow Qifeng cake
Novices make Qifeng cake. It's really light and loose. I think I made more than 10 failed products in that year. I slowly found out that some experience hollow cake tastes better than round mold Qifeng cake. The success rate is higher.
7-inch hollow Qifeng cake
It is also OK to use the mold - 7-inch hollow heightening product specification - outer diameter 192 * inner diameter 179 * height 92mm four egg formula. However, I personally like the full die and the head.
8 silicone Savarin Qifeng cake
You can have a look at the process of using the postegg method. There is no need to sift the batter and there will be no flour pimples. Use 8 inch silica gel mold to bake. It's really a different feeling
8-inch red velvet Qifeng cake
Recently, love red velvet cake ~ Qifeng cake is one of the most popular cakes. It has bulky tissue, high moisture content, sweet but not greasy taste, moist and delicate taste. Add red koji powder not only delicious, but also enrich the taste of... ...
Qifeng cake
The thin, elastic and spongy Qifeng cake is the most common in baking. Since I fell in love with baking, I know that the Qifeng cake I made is 100 times better than the one I bought outside.. And Qifeng can also make many beautiful patterns. I m... ...
Chocolate Matcha cake
Prepare some snacks for tea in winter
Zebra pattern Qi wind
It's complicated. It's super simple.
Qifeng cake with milk tea. Novices can also make it.
Most of the cake embryos are made by Qifeng. It's said that Qifeng is the simplest and most difficult to bake. I've always wanted to try to make all kinds of festival cakes. But I didn't have a chance. I really want to eat bean milk box a few da... ...
Qifeng cake. Qifeng with a sense of air
This cake is specially developed for a brand of wind stove. One eight inch round mold. It's just full of mold. It doesn't crack. It doesn't pop. It doesn't retract. It doesn't have a concave bottom. It has a strong sense of air. It can be used t... ...
Original Qifeng cake (6 inches)
I like Qifeng cake very much. Sometimes I bake one for breakfast or afternoon tea.
No added 10 inch / 8 inch Qifeng cake
I only make Qifeng cake all the time. Although it's troublesome, I enjoy the process very much. At the beginning, I heard that Qifeng cake is difficult to make. It's difficult to succeed. But as long as I pay attention to my heart and taboo, the... ...
Sugar free cake
Grandma Ricky came back from a trip to Xinjiang. She brought a big bag of Xinjiang jujubes. They were all dried by hanging from the village. Although they were not good in appearance, they were really delicious. The dried fruit was thick in fles... ...
